Owners Sam Benoikken and Yaser Khalaf of Medina Oven & Bar recently opened their new concept restaurant,
Baboush, in West Village. Located on CityPlace West Boulevard between Cork Wines and The Fish Restaurant & Sushi Bar, Baboush specializes in savory Moroccan and Lebanese cuisine. We met with the owner, Sam Benoikken, to get the scoop on their new restaurant in West Village.
